Easy Pineapple Cake Recipe for Home | Fervent Gift Service Pakistan
Are you a home chef or a young girl looking to impress your family with a delicious homemade dessert? Try this super simple, moist, and fluffy Pakistani-style pineapple cake recipe that’s perfect for birthdays, tea parties, and special celebrations.
Whether you’re making this cake at home or looking to send cakes to Pakistan, this recipe is a wonderful way to bring joy to your loved ones. And remember, if you’re far from home, Fervent Gift Service is here to help you send cakes to Karachi, Lahore, Islamabad, Rawalpindi, Faisalabad, Sialkot, and many more cities across Pakistan.

Ingredients for Pineapple Cake
For the sponge cake:
- 1 cup all-purpose flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ cup oil or melted butter
- ¾ cup powdered sugar
- 2 eggs
- ½ cup yogurt
- 1 tsp vanilla essence
For the pineapple layer:
- 1 can of pineapple slices (keep the syrup)
- 1 cup whipping cream (chilled)
- 2 tbsp icing sugar
- Pineapple chunks (for filling and topping)
- Cherries for decoration (optional)

Pakistani Pineapple Cream Cake
Ready to make someone’s day sweeter? Whether you bake it yourself or choose to send one, pineapple cake is always a delightful treat. Visit www.ferventgiftservice.com today a6nd make moments unforgettable.
Step-by-Step Instructions for Preparing Pineapple cake:
Step 1: Bake the Sponge
- Preheat your oven to 180°C (350°F).
- In a bowl, beat eggs and sugar until fluffy.
- Add oil, yogurt, and vanilla essence. Mix well.
- Sift in flour, baking powder, and baking soda. Fold gently to combine.
- Pour the batter into a greased 8-inch round baking pan.
- Bake for 30–35 minutes or until a toothpick comes out clean.
- Let the cake cool completely before assembling.
Step 2: Prepare the Whipped Cream
- In a chilled bowl, beat whipping cream and icing sugar until stiff peaks form.
- Refrigerate until needed.
Step 3: Assemble the Cake
- Cut the cake into two horizontal layers.
- Sprinkle pineapple syrup over each layer to moisten.
- Spread a layer of whipped cream and pineapple chunks between the cake layers.
- Cover the whole cake with whipped cream.
- Decorate with pineapple slices and cherries.
Step 4: Chill & Serve
- Refrigerate the cake for at least 1–2 hours before serving for the best taste and texture.

Why Make Pineapple Cake Recipe at Home?
- Easy for beginners and home chefs.
- Affordable ingredients.
- Perfect for birthdays, anniversaries, and celebrations.
- Fun learning experience for young girls and teens.
But if you’re not into baking or want to surprise a loved one back home, you can send cakes to Pakistan through Fervent Gift Service — offering cake delivery in Karachi, Lahore, Islamabad, Rawalpindi, Faisalabad, Sialkot, Bahawalpur, Jhelum, and more.
Fervent Gift Service – More Than Just Cakes
From fresh flowers, chocolates, fruit gift baskets, to snacks, pizzas, burgers, and more — Fervent Gift Service is your trusted partner for heartfelt surprises and gift delivery in Pakistan. Celebrate emotions, no matter the distance!
FAQs: Pineapple Cake & Cake Delivery in Pakistan
Q1: Can I use fresh pineapple instead of canned?
Yes, you can! But make sure to boil fresh pineapple in sugar syrup to reduce its sourness before using.
Q2: How long does the pineapple cake stay fresh?
It stays fresh in the fridge for up to 3 days in an airtight container.
Q3: Can I send a pineapple cake to Pakistan from abroad?
Absolutely! Fervent Gift Service makes it easy to send cakes to Pakistan from anywhere in the world.
Q4: What cities do you deliver cakes to?
We offer delivery in all major cities:
Send cakes to Karachi
Send cakes to Lahore
Send cakes to Islamabad
Send cakes to Rawalpindi
Send cakes to Faisalabad
Send cakes to Sialkot
Q5: What other gifts can I send along with cake?
You can send flowers, chocolates, pizzas, burgers, chips, snacks, and fresh fruit gift baskets to Pakistan through Fervent Gift Service.